Many hunters find themselves having harvested a big game animal in an area that may require them to quarter the animal for ease of field removal. The key is to remove the quarters from the carcass or to remove the entrails as quickly as possible. This will help to cool the meat faster.
Hunting
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Field To Freezer- Locavore Meat Processing
BY Kristy Titus Published: November 1, 2019 { 5 comments }Waterfowlers: Protect the Core – New Hardcore Outerwear
BY News Wire Published: November 1, 2019 { 0 comments }New Hard Core PROTECTIVE Series outerwear works seamlessly with FOUNDATION and REGULATE Series apparel to deliver customized layering options that make great hunts happen.
The Most American Rifle? Henry .45-70 All-Weather Lever Action: Reviewed
BY Riley Baxter Published: October 27, 2019 { 22 comments }Henry Rifles’ reputation precedes them. Known for producing some of the highest quality and most attractive lever action rifles on the market, Henry offers one of my now favorite .45-70 rifles in an All-Weather offering. This rifle was designed with the hunter, farmer, rancher and working man (or woman) in general, as it is designed to take the abuse that everyday life can throw at it.
NIGHTFORCE NX8 1-8- Full Review
BY Jeff Cramblit Published: October 4, 2019 { 6 comments }The little 1-8x is a scope that really can get the job done.
5 Dove Hunting Tips
BY Jake Wallace Published: September 29, 2019 { 0 comments }I think, without a doubt, almost all American hunters would agree that dove season is the unofficial start of fall and the official start to the fall hunting season. I don’t care which state you live in or what coast your closest to, all hunters are excited for the start of dove season.
Foolproof Field Positions
BY Jordan Voigt Published: September 29, 2019 { 6 comments }Last year I wrote an article about finding rests in the field. This article is about what a hunter can do when these options aren’t available.
New Federal .284/7mm 155 Grain Edge TLR Bullet Review
BY Aram Von Benedikt Published: September 29, 2019 { 8 comments }Bullet design and performance is a favored (and occasionally heated) discussion wherever hunters gather. Debates rage, stories are told, and facts presented. Which brings us to the question: What is good bullet performance?
Meat Care and Transportation Tips
BY Jordan Voigt Published: September 29, 2019 { 1 comment }One of the biggest reasons we take to the field every year is the opportunity to gather some of the best, organic, free-range meat available to the public. People in metropolitan areas pay big bucks for a slab of steak that qualifies as organic, but with some planning and a couple of hunting tags in their pocket, hunters like to get out there and get their own.
Simple Gourmet: Tangy BBQ Sauce For Strong Meat
BY Levi Sim Published: September 29, 2019 { 3 comments }It’s funny, but the meats we buy at the store just aren’t very flavorful. By contrast, wild meats have a huge range of flavors and some folks just aren’t used to that. You may have had the experience of someone saying they don’t like the gamey taste of wild meats, or maybe you’ve got a deer in the freezer that ran a marathon before dying and just has more flavor than you’d like. This simple spiced barbeque sauce is good for those stronger meats.
The Christensen Arms Ridgeline: A Precision Long-Range Hunting Rifle
BY Brian McCombie Published: September 29, 2019 { 16 comments }The last day of my Nebraska 2018 deer hunt, mid-November, and I had yet to see a mature buck. I also had a chest freezer back home less than a quarter full. So, when a group of white-tailed does step into the cut-over cornfield, I decided it was time to stock up on some venison.








